Zuppa and Biscotti: Italian Soup and Biscotti Experience

Join us on Sunday February 23rd for an unforgettable Italian cooking experience where we’ll dive into the world of pasta and soups. In this hands-on class, you’ll learn how to create classic Italian pastas for soups and make your very own biscotti to take home. 

What’s Included:

• Welcome Cocktail: Start the day with s crafted cocktail, wine or beer. ( mocktail options available) 

• Biscotti Making: Learn how to make traditional biscotti dough and take home a batch of freshly made biscotti.

• Pasta-Making: Create delicate tortellini for brodo, and quadratti pasta

• Pasta e Fagioli: Learn to make a hearty Italian bean and pasta soup using the pasta you’ve crafted.

• Eat: Enjoy light antipasto, a bowl of tortellini made in class with Classic Brodo, a 5oz glass of house VQA wine, biscotti for dessert, and coffee

• Take Home: Branded Terra Mia Apron, Pasta Fagioli made in class, Biscotti Made in class
  
  

  This class is more hands-on and immersive than our typical experiences. Guests will be standing for an extended period while learning to make biscotti, pasta, and soup from scratch. As this is a longer, more in-depth experience, it’s ideal for those who are looking to gain deeper skills and knowledge in Italian cooking.

  Please wear comfortable clothing and closed-toe shoes, and tie back long hair for safety. Come prepared for an engaging, educational, and fun time in the kitchen!

If you have any dietary restrictions, please contact info@terramiaevents.ca before booking.

All public class tickets are NON-REFUNDABLE. If you are unable to attend the class after purchasing a ticket, please contact us directly at info@terramiaevents.ca to learn about our one time make up class option.

Experience the Classics of Emilia Romagna with Terra Mia Pasta Classes: Tortelloni and Tagliatelle

Join us in February for a special evening dedicated to two iconic pasta shapes from the heart of Emilia Romagna. In this class, you’ll learn to make Tortelloni and Tagliatelle, both essential to this celebrated region's culinary heritage.

What’s Included:

• A warm welcome with your choice of cocktail, beer, or wine upon arrival.
• Hands-on experience crafting two classic pasta shapes: Tortelloni and Tagliatelle.
• A three-course meal featuring your freshly made pasta. Inspired by Emilia - Romagna 
• Two glasses of Terra Mia House VQA wine.
• A take-home Terra Mia apron to remember the experience.

This class offers the perfect opportunity to immerse yourself in the traditions of Emilia Romagna and enjoy an evening of authentic Italian cuisine. Seats are limited, so reserve yours today.

If you have any dietary restrictions, please contact info@terramiaevents.ca before booking.

All public class tickets are NON-REFUNDABLE. If you are unable to attend the class after purchasing a ticket, please contact us directly at info@terramiaevents.ca to learn about our one time make up class option.

Sommelier Pasta Experience: A Perfect Pairing of Wine and Pasta

Join us on Friday, February 28th, 2025, for an exclusive Sommelier Pasta Experience, where wine and food come together for an unforgettable evening. Guided by our sommelier, you’ll explore 6 thoughtfully curated wines, each paired with the dishes served during the class.

What’s Included:

• A sparkling wine welcome upon arrival.
• A guided tasting of 6 exceptional wines, each paired with the dishes served during the evening.
• Hands-on experience crafting two types of pasta, one long and one short, to enjoy with your meal.
• A multi-course dinner featuring your freshly made pasta, expertly prepared to complement the wines you’ll be tasting.
• A take-home Terra Mia apron to commemorate the experience.

This unique evening combines the art of pasta making with the beauty of wine pairing, offering a memorable and enriching culinary journey. Whether you’re a seasoned wine connoisseur or simply curious, this experience will leave you with a deeper appreciation for wine, food, and the harmony between them.

If you have any dietary restrictions, please contact info@terramiaevents.ca before booking.

All public class tickets are NON-REFUNDABLE. If you are unable to attend the class after purchasing a ticket, please contact us directly at info@terramiaevents.ca to learn about our one time make up class option.

Celebrate Love and Tradition with Terra Mia Pasta Classes: Tagliolini and Agnolotti

Join us on March 6th for a special Piemontese experience and taste the flavours of this iconic Italian region as we guide you through the art of making Tagliolini and Agnolotti.

What’s Included:

• A warm welcome with your choice of cocktail, beer, or wine upon arrival.
• Hands-on experience crafting two traditional pasta shapes: Tagliolini and Agnolotti.
• A delicious three-course meal featuring your handmade Agnolotti served with a luxurious truffle sauce, prepared by our chef.
• Two glasses of Terra Mia House VQA wine.
• A take-home Terra Mia apron to remember the experience.

This class is perfect for anyone looking to dive a little deeper into Italian cuisine, learning about the rich traditions of Alba’s truffle culture. Seats are limited, so reserve yours today.

If you have any dietary restrictions, please contact info@terramiaevents.ca BEFORE booking.

All public class tickets are NON-REFUNDABLE. If you are unable to attend the class after purchasing a ticket, please contact us directly at info@terramiaevents.ca to learn about our one time make up class option.

Celebrate the Flavors of Abruzzo with Terra Mia Pasta Classes: Chitarra and Anellini

Join us on March 8th for an afternoon dedicated to the bold and rustic flavors of Abruzzo, one of our favorite regions in Italy. In this special class, you’ll learn to make two iconic pasta shapes: the famous Chitarra and Anellini (little rings), while exploring two distinct types of dough.

What’s Included:

• A warm welcome with your choice of cocktail, beer, or wine upon arrival.
• Hands-on experience crafting Chitarra and Anellini, learning the art of two different pasta doughs.
• A delicious three-course meal featuring your homemade pasta, prepared with classic Abruzzo dishes.
• Two glasses of Terra Mia House VQA wine.
• A take-home Terra Mia apron to remember the experience.

If you have any dietary restrictions, please contact info@terramiaevents.ca BEFORE booking.

All public class tickets are NON-REFUNDABLE. If you are unable to attend the class after purchasing a ticket, please contact us directly at info@terramiaevents.ca to learn about our one time make up class option.

Experience the Tradition of Italian Family Dinners with Terra Mia Pasta Classes: Sunday at Nonna's

Join us on Sunday March 9th for one of the most iconic Terra Mia pasta classes, Sunday at Nonna’s, a celebration of the cherished tradition of Sunday family dinners in Italy. This class honors the warmth, love, and timeless recipes passed down through generations, and we’re excited to share it with you.

What’s Included: 

• A warm welcome with your choice of cocktail, beer, or wine upon arrival. 
• Hands-on experience making Tagliolini pasta.
• A delicious family-style meal beginning with pasta made in class in Nonna’s tomato sauce, served with meatballs and sausage, followed by chicken cutlets and finishing with a sweet dolce to complete the experience. 
• Two glasses of Terra Mia House VQA wine. 
• A take-home Terra Mia apron to remember the experience.

If you have any dietary restrictions, please contact info@terramiaevents.ca BEFORE booking to ensure we can accomodate you!

All public class tickets are NON-REFUNDABLE. If you are unable to attend the class after purchasing a ticket, please contact us directly at info@terramiaevents.ca to learn about our one time make up class option.

St. Patrick’s Day Pasta Celebration: An Irish-Italian Twist! ??

Did you know Saint Patrick was actually Italian? Well, he might not have been, but we’re certainly bringing an Italian twist to this St. Patrick’s Day celebration! Join us for an unforgettable evening of pasta-making, laughter, and delicious food, where Irish charm meets Italian tradition.

Event Highlights:

• Welcome Beverage: Start your evening with a Guiness, glass of wine or Irish inspired cocktail
• Green Pasta Making: Make fresh, vibrant green and classic pasta dough learning to make "Paglia e Fieno" straw and hay pasta. Cut fusilli from our bronze die extruder and learn about this beautiful piece of equipment.
• Meal & Wine Pairing: Savor a delicious 3-course meal including appetizers, Fettuccine made in class with Guinness braised beef sauce and fusilli in a lemony herb sauce, finish with baileys chocolate cake for dessert, plus 2 glasses of house VQA wine included to complement the meal and coffee to finish.
• Take-Home Souvenir: Each guest will take home a special Terra Mia apron to remember the fun!

Seats are limited, so don’t miss out on this St. Patrick’s Day celebration with an Italian twist. We can’t wait to share this unique experience with you!

If you have any dietary restrictions, please contact info@terramiaevents.ca BEFORE booking.

All public class tickets are NON-REFUNDABLE. If you are unable to attend the class after purchasing a ticket, please contact us directly at info@terramiaevents.ca to learn about our one time make up class option.

Gnocchi Class to Celebrate La Festa di San Giuseppe

San Giuseppe (St. Joseph’s Day) is a cherished Italian tradition, celebrating the patron saint of fathers and workers with family gatherings and delicious food. In honor of this day, we invite you to join us for a special gnocchi-making class featuring flavors of the season.

Class Details:

• Welcome Beverage: Choose from beer, wine, or a cocktail to start your celebration
• Gnocchi-Making Session: Learn the art of making pillowy soft gnocchi from scratch and blending natural ingredients to give you beautiful colours
• Three-Course Meal: Enjoy an appetizer, gnocchi made in class with two chef-selected sauces, and of course ZEPPOLE for dessert! Paired with two glasses of wine and coffee

Bonus: Take home a Terra Mia apron as a memento of your experience.

If you have any dietary restrictions, please contact info@terramiaevents.ca BEFORE booking.

All public class tickets are NON-REFUNDABLE. If you are unable to attend the class after purchasing a ticket, please contact us directly at info@terramiaevents.ca to learn about our one time make up class option.

Roman Holiday – A Taste of Lazio

Join us for a special culinary journey inspired by our family's roots in the Frosinone province of Lazio, the heart of Italy’s rich culinary tradition. This exclusive class offers a hands-on experience where you’ll learn to make classic Roman dishes while discovering the beauty of traditional pasta-making tools.

What's Included:

• Welcome Beverage & Rigatoni Cutting:

  • Enjoy a refreshing welcome drink
  • Watch and participate in cutting authentic rigatoni using our bronze die extruder, an essential tool in traditional pasta-making
  • This fresh rigatoni will later be used in a classic Roman Carbonara

• Pasta-Making Session:

  • Learn to make fettuccine, a quintessential Roman pasta
  • Make Ciambelle al Vino, traditional Roman wine cookies

• Three-Course Meal:

  • A full Roman feast featuring antipasti, Carbonara with your freshly cut rigatoni, fettuccine with nonnas tomato sauce, Ciambelle al Vino (Roman wine cookies), and coffee, all paired with two glasses of wine to complement the meal

Bonus: All guests will take home a Terra Mia apron as a memento of their Roman holiday.

If you have any dietary restrictions, please contact info@terramiaevents.ca BEFORE booking.

All public class tickets are NON-REFUNDABLE. If you are unable to attend the class after purchasing a ticket, please contact us directly at info@terramiaevents.ca to learn about our one time make up class option.

We’re bringing back an OG favourite! Join us on March 22nd for an unforgettable afternoon of pasta-making making Butterflies/Bowties and Fettuccine!

What’s Included: 

• A warm welcome with your choice of cocktail, beer, or wine upon arrival (non-alcoholic also available)
• Hands-on experience crafting two iconic pasta shapes: fettuccine and farfalle.
• A delicious three-course meal featuring your freshly made pasta
• Two glasses of Terra Mia House VQA wine.
• A take-home Terra Mia apron to remember the experience.

Whether you’re a seasoned pasta pro or just starting your culinary journey, this is the perfect way to toast to a new year with great food, wine, and memories. Seats are limited, so don’t miss out on this classic Terra Mia event!

If you have any dietary restrictions please contact info@terramiaevents.ca before booking. 

All public class tickets are NON-REFUNDABLE. If you are unable to attend the class after purchasing a ticket, please contact us directly at info@terramiaevents.ca to learn about our one time make up class option.

Special Edition: Cooking at Nonna’s
Date: Sunday, March 23rd
Time: 11:00 AM

Join us for a hands-on, immersive experience at Nonna’s, where the tradition of gathering with family on Sundays comes to life. In Italy, Sundays are spent together, with the aroma of tomato sauce slowly simmering on the stove as family members gather around the table to share food, laughter, and stories. This special edition event will let you experience that same warmth and connection, as you learn to create a traditional Italian Sunday meal.

Here’s what’s included:

• Welcome Beverage: Enjoy a cocktail, beer, wine, or a non-alcoholic option upon arrival to get started.
  
  
• Cooking Session:
  • We’ll welcome you into the kitchen, where you’ll learn hands-on the secrets of making an authentic tomato sauce from scratch.
  • You’ll also mix and form traditional Italian meatballs – a meal straight out of Nonna’s Cucina!
    
    
• Pasta Studio:
  • Join us in the pasta studio where we teach you to make fresh pasta dough from scratch. Enjoy a break with light antipasto and Prosecco.
    
    
• Fettuccine Making: Learn to form your fresh pasta dough into fettuccine.
  
  
• Sit-Down Meal:
  • Enjoy a delicious plate of pasta with meatballs, accompanied by a glass of Italian wine, followed by dessert and coffee.
    
    
• Take-Home Goodies:
  • A jar of the tomato sauce everyone helped to create.
  • A Terra Mia Apron as a keepsake.

• Spaces are limited! This class is more hands-on than our typical pasta classes.
• Class Duration: The class will run longer than usual, with extended periods of standing.

If you have any dietary restrictions, please contact info@terramiaevents.ca BEFORE booking.

All public class tickets are NON-REFUNDABLE. If you are unable to attend the class after purchasing a ticket, please contact us directly at info@terramiaevents.ca to learn about our one time make up class option.

Lasagna Night – A Hands-On Pasta Experience

Join us for a fun and interactive Lasagna Night where you’ll learn the art of pasta-making, featuring the classic bronze die extruder—an essential tool in creating authentic pasta.

In this hands-on class, you'll have the opportunity to cut your own pasta sheets and assemble a lasagna to take home!

Class Details:

• Pasta-Making Session: Join us in making Pasta verdi (green pasta) and cut your very own lasagna sheets. 
  .
• Build Your Lasagna: Guests will build their own lasagna with the ingredients provided. Classic bolognese sauce, bechamel, parmigiano reggiano, and take it home ready to bake.

• Three-Course Meal: Enjoy antipasti, a slice of lasagna made by Olivia, followed by dessert and coffee, all paired with two glasses of wine.

Bonus: Take home your own lasagna creation to bake at home, plus a Terra Mia apron as a memento.

If you have any dietary restrictions, please contact info@terramiaevents.ca BEFORE booking to ensure we can accomodate you!

All public class tickets are NON-REFUNDABLE. If you are unable to attend the class after purchasing a ticket, please contact us directly at info@terramiaevents.ca to learn about our one time make up class option.

Sommelier Pasta Experience: A Perfect Pairing of Wine and Pasta

Join us on Friday, February 28th, 2025, for an exclusive Sommelier Pasta Experience, where wine and food come together for an unforgettable evening. Guided by our sommelier, you’ll explore 6 thoughtfully curated wines, each paired with the dishes served during the class.

What’s Included:

• A sparkling wine welcome upon arrival.
• A guided tasting of 6 exceptional wines, each paired with the dishes served during the evening.
• Hands-on experience crafting two types of pasta, one long and one short, to enjoy with your meal.
• A multi-course dinner featuring your freshly made pasta, expertly prepared to complement the wines you’ll be tasting.
• A take-home Terra Mia apron to commemorate the experience.

This unique evening combines the art of pasta making with the beauty of wine pairing, offering a memorable and enriching culinary journey. Whether you’re a seasoned wine connoisseur or simply curious, this experience will leave you with a deeper appreciation for wine, food, and the harmony between them. 

If you have any dietary restrictions, please contact info@terramiaevents.ca BEFORE booking.

All public class tickets are NON-REFUNDABLE. If you are unable to attend the class after purchasing a ticket, please contact us directly at info@terramiaevents.ca to learn about our one time make up class option.

Join us on April 2nd for a fun night of pasta making featuring 2 iconic shapes - Fettuccine & Ravioli!

What’s Included: 

• A warm welcome with your choice of cocktail, beer, or wine upon arrival (non-alcoholic also available)
• Hands-on experience crafting two iconic pasta shapes: fettuccine and ravioli.
• A delicious three-course meal featuring your freshly made pasta, expertly prepared by our chef.
• Two glasses of Terra Mia House VQA wine 
• A take-home Terra Mia apron to remember the pasta experience.

Whether you’re a seasoned pasta pro or just starting your pasta journey, this is the perfect way to enjoy an evening with great food, wine, and creating new memories. Seats are limited, so don’t miss out on this classic Terra Mia event!

If you have any dietary restrictions please contact info@terramiaevents.ca before booking. 

All public class tickets are non-refundable. 

CLICK HERE to learn about our cancellation policy and one time make up date option. 

If you are unable to attend the class after purchasing a ticket, please contact us directly at info@terramiaevents.ca

Join us on April 5th for a fun night of pasta making featuring 2 iconic shapes - Fettuccine & Ravioli!

What’s Included: 

• A warm welcome with your choice of cocktail, beer, or wine upon arrival (non-alcoholic also available)
• Hands-on experience crafting two iconic pasta shapes: fettuccine and ravioli.
• A delicious three-course meal featuring your freshly made pasta, expertly prepared by our chef.
• Two glasses of Terra Mia House VQA wine 
• A take-home Terra Mia apron to remember the pasta experience.

Whether you’re a seasoned pasta pro or just starting your pasta journey, this is the perfect way to enjoy an evening with great food, wine, and creating new memories. Seats are limited, so don’t miss out on this classic Terra Mia event!

If you have any dietary restrictions please contact info@terramiaevents.ca before booking. 

All public class tickets are non-refundable. 

CLICK HERE to learn about our cancellation policy and one time make up date option. 

If you are unable to attend the class after purchasing a ticket, please contact us directly at info@terramiaevents.ca

Experience the Tradition of Italian Family Dinners with Terra Mia Pasta Classes: Sunday at Nonna's

Join us on Sunday April 6th for one of the most iconic Terra Mia pasta classes, Sunday at Nonna’s, a celebration of the cherished tradition of Sunday family dinners in Italy. This class honors the warmth, love, and timeless recipes passed down through generations, and we’re excited to share it with you.

What’s Included: 

• A warm welcome with your choice of cocktail, beer, or wine upon arrival. 
• Hands-on experience making GNOCCHI.
• A delicious family-style meal beginning with pasta made in class in Nonna’s tomato sauce, served with meatballs and sausage, followed by classic chicken cutlets and finishing with a sweet dolce to complete the experience. 
• Two glasses of Terra Mia House VQA wine. 
• A take-home Terra Mia apron to remember the experience.

If you have any dietary restrictions please contact info@terramiaevents.ca before booking.

All public class tickets are non-refundable. 

CLICK HERE to learn about our cancellation policy and one time make up date option. 

If you are unable to attend the class after purchasing a ticket, please contact us directly at info@terramiaevents.ca

Experience the Classics of Emilia Romagna with Terra Mia Pasta Classes: Tortelloni and Tagliatelle

Join us April 10th for a special evening dedicated to two iconic pasta shapes from the heart of Emilia Romagna. In this class, you’ll learn to make Tortelloni and Tagliatelle, both essential to this celebrated region's culinary heritage.

What’s Included:

• A warm welcome with your choice of cocktail, beer, or wine upon arrival.
• Hands-on experience crafting two classic pasta shapes: Tortelloni and Tagliatelle.
• A three-course meal featuring your freshly made pasta. Inspired by Emilia - Romagna 
• Two glasses of Terra Mia House VQA wine.
• A take-home Terra Mia apron to remember the experience.

This class offers the perfect opportunity to immerse yourself in the traditions of Emilia Romagna and enjoy an evening of authentic Italian cuisine. Seats are limited, so reserve yours today.

If you have any dietary restrictions please contact info@terramiaevents.ca before booking. 

All public class tickets are non-refundable. 

CLICK HERE to learn about our cancellation policy and one time make up date option. 

If you are unable to attend the class after purchasing a ticket, please contact us directly at info@terramiaevents.ca

Experience the Classics of Emilia Romagna with Terra Mia Pasta Classes: Tortelloni and Tagliatelle

Join us April 12th for a special evening dedicated to two iconic pasta shapes from the heart of Emilia Romagna. In this class, you’ll learn to make Tortelloni and Tagliatelle, both essential to this celebrated region's culinary heritage.

What’s Included:

• A warm welcome with your choice of cocktail, beer, or wine upon arrival.
• Hands-on experience crafting two classic pasta shapes: Tortelloni and Tagliatelle.
• A three-course meal featuring your freshly made pasta. Inspired by Emilia - Romagna 
• Two glasses of Terra Mia House VQA wine.
• A take-home Terra Mia apron to remember the experience.

This class offers the perfect opportunity to immerse yourself in the traditions of Emilia Romagna and enjoy an evening of authentic Italian cuisine. Seats are limited, so reserve yours today.

If you have any dietary restrictions please contact info@terramiaevents.ca before booking. 

All public class tickets are non-refundable. 

CLICK HERE to learn about our cancellation policy and one time make up date option. 

If you are unable to attend the class after purchasing a ticket, please contact us directly at info@terramiaevents.ca

Join us on Wednesday, April 16th for Terra Mia Surf & Turf, a special edition of our pasta classes celebrating the rich flavors of both land and sea. This immersive experience highlights traditional Italian techniques with a luxurious twist, featuring expertly paired wines selected by our sommelier.

What’s Included:

• A warm welcome with your choice of cocktail, beer, or wine upon arrival.
• Hands-on experience crafting two traditional pasta shapes: Chitarra and Agnolotti.
• A delicious three-course meal featuring seasonal salad, Fritto Misto, combination of Land and Sea appetizers, your handmade Chittara with seafood sauce and Agnolotti del Plin con Sugo D'Arrosto and of course, something sweet to finish. 
• Three wine pairings - sparkling wine, white and red to compliment Dinner
• A take-home Terra Mia apron to remember the experience.

This class is perfect for anyone looking to dive a little deeper into Italian cuisine, learning about the rich flavours of both SEA and LAND. 

 VEGETARIANS, SEAFOOD ALLERGIES & GLUTEN FREE CANNOT BE ACCOMODATED

All public class tickets are non-refundable. 

CLICK HERE to learn about our cancellation policy and one time make up date option. 

If you are unable to attend the class after purchasing a ticket, please contact us directly at info@terramiaevents.ca

Join us for A Calabrese Easter, a celebration of tradition, family, and incredible food inspired by Matt and Olivia’s Calabrese roots. Olivia’s nonna was a master of Calabrese cuisine, bringing generations together with her time-honored recipes.

In this hands-on class, you’ll make fraguni, a beloved Easter pastry filled with ricotta, cheese, and herbs, along with a handmade pasta, crafted just like a true Nonna. Once class has concluded, enjoy a traditional three-course Easter meal featuring roasted lamb, seasonal sides, and a sweet Calabrese dessert.

Gather, cook, and celebrate—because in Calabria, food is family.

What’s Included:

• Welcome cocktail upon arrival
• Hands-on interactive experience making Fraguni (savory ricotta-filled Easter pastries.
• Handmade Calabrese pasta using traditional techniques
• Three-course Easter meal with roasted lamb and seasonal sides
• Two glasses of wine paired with your meal
• Take-home apron as a keepsake

This class offers the perfect opportunity to immerse yourself in the traditions of Easter cooking, enriching your calabrese heritage and enjoy an evening of authentic Italian cuisine. Seats are limited, so reserve yours today.

If you have any dietary restrictions please contact info@terramiaevents.ca before booking. 

All public class tickets are non-refundable. 

CLICK HERE to learn about our cancellation policy and one time make up date option. 

If you are unable to attend the class after purchasing a ticket, please contact us directly at info@terramiaevents.ca

Sommelier Pasta Experience: A Perfect Pairing of Wine and Pasta

Join us for our monthly series this APRIL for our exclusive Sommelier Pasta Experience, where wine and food come together for an unforgettable evening. Guided by our sommelier, you’ll explore 6 thoughtfully curated wines, each paired with the dishes served during the class.

What’s Included:

• A sparkling wine welcome upon arrival.
• A guided tasting of 6 exceptional wines, each paired with the dishes served during the evening.
• Hands-on experience crafting two types of pasta, one long and one short, to enjoy with your meal.
• A multi-course dinner featuring your freshly made pasta, expertly prepared to complement the wines you’ll be tasting.
• A take-home Terra Mia apron to commemorate the experience.

This unique evening combines the art of pasta making with the beauty of wine pairing, offering a memorable and enriching culinary journey. Whether you’re a seasoned wine connoisseur or simply curious, this experience will leave you with a deeper appreciation for wine, food, and the harmony between them. 

If you have any dietary restrictions please contact info@terramiaevents.ca before booking. 

All public class tickets are non-refundable. 

CLICK HERE to learn about our cancellation policy and one time make up date option. 

If you are unable to attend the class after purchasing a ticket, please contact us directly at info@terramiaevents.ca

Experience the Tradition of Italian Family Dinners with Terra Mia Pasta Classes: Sunday at Nonna's

Join us on Sunday April 27th for one of the most iconic Terra Mia pasta classes, Sunday at Nonna’s, a celebration of the cherished tradition of Sunday family dinners in Italy. This class honors the warmth, love, and timeless recipes passed down through generations, and we’re excited to share it with you.

What’s Included: 

• A warm welcome with your choice of cocktail, beer, or wine upon arrival. 
• Hands-on experience making CHITTARA PASTA
• A delicious family-style meal beginning with pasta made in class in Nonna’s tomato sauce served with baby meatballs, followed by Chicken Marsala and finishing with a sweet dolce to complete the experience. 
• Two glasses of Terra Mia House VQA wine. 
• A take-home Terra Mia apron to remember the experience.

If you have any dietary restrictions please contact info@terramiaevents.ca before booking. 

All public class tickets are non-refundable. 

CLICK HERE to learn about our cancellation policy and one time make up date option. 

If you are unable to attend the class after purchasing a ticket, please contact us directly at info@terramiaevents.ca

Experience the rustic flavors of Puglia in this hands-on cooking class. You'llbe guided through a pasta making experience of the famous orecchiette, Puglia’s signature handmade pasta. Prepare Focaccia Barese, topped with tomatoes, olives, and rich olive oil. Then, craft a Caprese salad featuring BURRATA, celebrating the region’s creamy, decadent cheese.

After the workshop, sit down to enjoy your creations, paired with regional flavors and a classic Puglian dessert. Simple, soulful, and meant to be shared—this is Puglia at its best.

 What’s Included:

• Welcome cocktail upon arrival
• Hands-on cooking experience featuring:
  • Handmade orecchiette 
  • Focaccia Barese, dressed and baked fresh
  • Caprese salad with burrata
• Sit-down meal to enjoy your creations
• A classic Pugliese dessert to finish the experience
• Two glasses of wine paired with your meal
• A take-home apron as a keepsake

This class offers the perfect opportunity to leanr more about the Region of Puglia, experience authentic and tradtional food and beverage and immerse yourself in our interactive class to learn some new skills! Seats are limited, so reserve yours today.

If you have any dietary restrictions please contact info@terramiaevents.ca before booking. 

All public class tickets are non-refundable. 

CLICK HERE to learn about our cancellation policy and one time make up date option. 

If you are unable to attend the class after purchasing a ticket, please contact us directly at info@terramiaevents.ca