READ BEFORE BOOKING:

Please contact info@terramiaevents.ca BEFORE booking if you have any DIETARY RESTRICTIONS.

We do our best to accommodate, but not all dietary needs can be met for every class.

Some dietary restrictions may result in additional charges.

WELCOME TO THE TERRA MIA BAKING SERIES: FUOCO & FARINA

Join us for one of our most requested baking workshops!! A baking experience centered around Olivia’s signature soft and fluffy cinnamon buns!

In this hands-on class, you’ll learn the foundations of a proper cinnamon bun dough and, with pre-proofed dough, roll, fill, shape, and cut your own buns before finishing them with glazes, icings, and seasonal toppings. While the buns rise and bake, enjoy a lighthearted morning in the studio with a glass of bubbles or something warm, a few delicious bites, and all the cozy baking energy.

What’s Included:

Hands-on cinnamon bun workshop making a dozen perfect buns

Guided instruction on shaping, filling, and finishing buns

Glazes, icings, and seasonal toppings

A glass of bubbly 

A light brunch served while the buns proof

Enjoy a warm cinnamon bun straight from the oven and take home your creations!

Recipe cards + baking tips

All Public class tickets are NON-REFUNDABLE

CLICK HERE to learn more about our cancellation policy