READ BEFORE BOOKING:

Please contact info@terramiaevents.ca BEFORE booking if you have any DIETARY RESTRICTIONS.

We do our best to accommodate, but not all dietary needs can be met for every class.

Some dietary restrictions may result in additional charges.

In this hands-on experience

You’ll join us for A Calabrese Easter, a celebration of tradition, family, and incredible food inspired by Matt and Olivia’s Calabrian roots. Olivia’s nonna was a master of Calabrese cuisine, bringing generations together with her time-honored recipes.

You’ll create fraguni—beloved Easter pastries filled with ricotta, cheese, and herbs and make handmade cavatelli, crafted just like a true Nonna.

What’s Included:

A Warm Welcome
Begin the event with a welcome cocktail, wine or beer upon arrival.

Hands-On Pasta Making
Learn traditional Calabrese techniques as you cavatelli by hand.

Hands-On Easter Pastry Experience
Create fraguni (savory ricotta-filled Easter pastries with cheese and herbs).

Dinner Experience
Enjoy a traditional three-course Easter meal featuring your pasta and fraguni made in class

Inclusions

Two glasses of wine paired with your meal and a take-home Terra Mia apron as a keepsake.