Sunday at Nonna’s — CIOCIARIA Edition
Join us on Sunday, June 22nd at 4 PM for one of the most iconic Terra Mia pasta classes: Sunday at Nonna’s — Ciociaria Edition, a celebration of the cherished tradition of Sunday family dinners in Italy, with a special tribute to the Ciociaria region — where Olivia’s family and the owners of Casa Mia Ristorante come from. Nestled in the heart of Lazio, Ciociaria is known for its rich culinary traditions, rustic dishes, and the deep warmth of its people, passed down through generations. We are excited to share a taste of our roots with you.
What’s Included:
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A warm welcome with your choice of cocktail, beer, or wine upon arrival.
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Hands-on experience making handmade Fettuccine pasta and Ciambelle Ciociare (a traditional rustic bread, not to be confused with cookies!).
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A delicious three-course family-style meal inspired by traditional Ciociarian flavors.
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Two glasses of Terra Mia House VQA wine.
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A take-home Terra Mia apron to remember the day.
READ BEFORE BOOKING:
Please contact info@terramiaevents.ca before booking if you have any dietary restrictions. We do our best to accommodate, but not all dietary needs can be met for every class.
GLUTEN FREE, VEGETARIAN, and VEGAN requests may be subject to additional charges.
Failure to inquire before booking will result in an automatic $25 surcharge.
All public class tickets are non-refundable.