Join us on Saturday, June 21st to officially welcome SUMMER for a joyful and approachable baking workshop filled with seasonal fruits, delicious treats, and take-home goodies you'll be proud of! This class is all about celebrating the beauty of baking with what's fresh and abundant in early summer.

What’s Included:

• A welcome beverage from our Terra Mia menu

• Guided, hands-on instruction as you make and bake:

  • A full-sized 8" fruit crumble pie with a pie dough base and a generous crumble topping (choose from Strawberry Rhubarb or Cherry Almond)

  • A Wild Blueberry Olive Oil Loaf Cake, glazed with vanilla icing

  • A batch of biscotti, with a selection of  flavours to choose from

• A short break mid-class to enjoy snacks and a glass of wine

• All baking supplies, ingredients, and packaging

• Recipes to take home and recreate your bakes again and again

• Your own box of baked goods to take home and share (or not!)

Indulge in the sweet side of summer, where fresh flavors meet fun, hands-on baking  reserve your spot and take home both delicious treats and unforgettable memories!
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**PLEASE READ BEFORE BOOKING:**

WE CANNOT ACCOMMODATE GLUTEN FREE & VEGAN REQUESTS IN THIS CLASS.

If you have any dietary restrictions please contact info@terramiaevents.ca BEFORE booking! We want to accommodate all dietary restrictions, but sometimes it is not possible.

Failure to inquire before booking will result in an automatic additional charge of $25.00.

All public class tickets are non-refundable.

CLICK HERE to learn about our cancellation policy. 

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