La Domenica in Cucina – A Hands-On Italian Cooking Experience
Join us for an intimate, hands-on cooking experience that celebrates the heart of Italian Sundays—where the kitchen is filled with warmth, tradition, and the simple pleasure of cooking together. We invite you to slow down, savour the process, and create a beautiful meal with us from start to finish.
What’s Included:
Welcome Beverage
- Begin with a cocktail, wine, beer, or a non-alcoholic option.
Cooking Session
- Learn the art of making risotto, mastering the technique to achieve the perfect creamy texture.
- Craft homemade focaccia, kneading and shaping the dough before it bakes to golden perfection.
- Prepare a classic Italian olive oil cake, a light and flavorful dessert that embodies simplicity and elegance topped with marsala cream and macerated berries.
Break & Meal
- A 15 minute break inbetween for some antipasto and aperitivo
- Enjoy your plate of risotto, perfectly paired with a glass of Italian wine, while the focaccia bakes.
Take-Home Treats
- Your very own Olive oil cake
- Foccacia made in class
- Terra Mia Apron
- A recipe booklet to recreate everything at home.
Small Group Experience
With only 8 spots available,This is an exclusive, small-group class designed for those who love Italian food and want to experience the joy of cooking together. Please note we will be on our feet for most of this expereince, comfortable shoes and clothing are highly recommended.
READ BEFORE BOOKING :
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If you have any dietary restrictions please contact info@terramiaevents.ca BEFORE booking!
GLUTEN FREE cannot be accommodated. VEGETARIAN, VEGAN ARE SUBJECT TO ADDITIONAL CHARGES.
Failure to inquire before booking will result in an automatic additional charge.
All public class tickets are non-refundable.
CLICK HERE to learn about our cancellation policy and one time make up date option.
If you are unable to attend the class after purchasing a ticket, please contact us directly at info@terramiaevents.ca